Fullblood Wagyu Flank Steak

  • Small: 1 lb - 1.50 lbs
  • Large: 1.50 lbs - 2 lbs
  • Each order comes with 1 Flank Steak
  • Dry-aged for 21 Days
  • Product size may vary due to natural variations of animals

 The flank steak has a variety of uses for recipes. The flank steak has a rich flavor profile. The flavor profile of the flank steak can easily enhance your recipes. While used as an economical cut, grilling the flank steak is also recommended. Through any use of the flank steak, the flavor profile will melt in your mouth.